GrasAAT Lacto. For directly harvested grass in silos and round bales

  • GrasAAT Lacto contains lactose (milk sugar). The lactose helps lactic acid bacteria develop faster. The small amount of lactose in GrasAAT Lacto functions as a power lunch for lactic acid bacteria as early as the initial phase before the grass releases its sugar or before the fermentation process begins.
  • GrasAAT Lacto contains a total of approximately 73% formic acid and
    1.5% lactose.
  • Much of the formic acid binds with sodium formate salts. This reduces caustic effects on skin and machine corrosion. Glycerol is also added for a greater degree of skin protection.
  • GrasAAT Lacto has been approved as an agricultural supply product for organic agriculture from the summer of 2007 (pursuant to its label)
  • The amount of sodium in grassy succulents with normal doses of GrasAAT Lacto added will tally well with recommended norms. Sodium can improve the flavour of fodder.
  • GrasAAT Lacto is classified as a Skin Irritant.
  • Feeding tests undertaken in the autumn of 2002 show that nutritive values increase if GrasAAT Lacto is used; castrated bulls grew 157 grams more each day when this silage additive was added to grass.
  • Dosage is set at 3 litres per ton, under optimal conditions.

Use the link above to to find the safety datasheet for GrasAAT Lacto in the ecoonline database. See also www.ecoonline.com